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Santa Fe Hood Cleaning Service
Maintaining cleanliness in a commercial kitchen is vital because of the various potential health risks. Southwest Advanced Cleaning Services cleans restaurant hoods and ducts. We help keep your kitchen running smoothly while remaining compliant with health regulations.
Our services include cleaning kitchen exhausts and equipment, as well as pressure washing. Regular hood system cleaning is crucial. Choose Southwest Advanced Cleaning Services in Santa Fe for all your cleaning needs.
How Often Should a Hood System Be Cleaned?
How often you clean your hood depends on how much you cook and what fuel you use. Regular cleaning helps you adhere to safety measures, keep the air clean, and lower fire risks.
- Wood or charcoal-burning: Weekly to monthly
- 24-hour/high-volume restaurants: Four to six times per year
- Fast food/hamburger restaurants: Four to six times per year
- Charbroiler and wok: Four to six times per year
- Non-grease hoods: Semiannually or annually
- Steam kettles/dishwashers/soup vats: Semiannually or annually
- Churches/day camps/senior centers: Annually
How Often Should a Hood System Be Inspected?
Inspections are as critical as kitchen hood cleanings. High-volume kitchens should consider examining and cleaning hoods every 1–3 months, and kitchens that handle small amounts of food should have inspections every 6–12 months. Regular checkups help catch issues like grease buildup before they become big problems.
- Systems for solid fuel cooking: Monthly
- High-volume cooking (24-hour, charbroiling, wok): Monthly
- Moderate-volume cooking: Quarterly
- Low-volume cooking (churches, camps, seasonal, senior centers): Semiannually or annually
How Often Should You Clean Your Kitchen Exhaust Ducts?
Clean your kitchen exhaust ducts at least once or twice a year, depending on use. Grease builds up in ducts and can damage your exhaust system and cause a fire. Regular cleaning helps your system work right and keeps the air in your kitchen safe.
Why Choose Southwest Advanced for Hood and Exhaust Cleaning Services?
Southwest Advanced Cleaning Services cleans everything in the hood system, including hoses, filters, fans, and ducts. Here's why you should choose us.
Expertise and Specialized Equipment
We use special gear for deep cleaning. Our knowledgeable technicians follow the latest safety standards and best practices, helping you adhere to local codes and maybe even lower your insurance. Regular cleanings also improve the air quality in your kitchen, making it safer for your staff.
Comprehensive Services
We offer many services to keep your commercial kitchen in top shape. We've got it covered, from regular hood cleanings to deep cleaning your kitchen gear. We also handle grease containment solutions and pressure washing.
Time and Cost Efficiency
Let us handle your hood and exhaust cleaning. You can save time and cut labor costs. With our specialized equipment, we get the job done fast and right so you can focus on running your business.
Choose Us for Restaurant Hood and Exhaust Cleaning in Santa Fe
Regular hood system cleaning is vital for a safe and efficient commercial kitchen. Southwest Advanced Cleaning Services provides comprehensive, professional cleaning that meets all safety standards. We cover everything from routine cleanings to specialized equipment care. Choose us for your restaurant hood and exhaust cleaning in Santa Fe and see the difference expert care makes.
For more information or to schedule, visit our website. We'll help keep your kitchen safe, compliant, and efficient.